2024
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2024
Eine schöne Adresse in East Chinatown, wo die französische Bistronomie ohne falsche Noten erstrahlt. Pascal Geffroy, der Chefkoch und Besitzer, ist nicht zum ersten Mal hier. Er leitete Küchen in der Rhône-Region, bevor er sich in Toronto niederließ. Auf dem Programm stehen schmackhafte Klassiker wie Schnecken-Cassolette, Rindertartar, kandierte Entenkeule und Cassoulet royal. In der Bistronomie lassen Sie sich vom Tatar vom Wolfsbarsch mit Limette, Pinienkernen und Tomatenschaum oder vom Vol-au-vent mit Kalbsbries und Hummer verführen. Und was soll man zu den hausgemachten Desserts sagen!
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Meinungen der Mitglieder zu BATIFOLE
4.3/5
25 meinung
Preis-Leistungs-Verhältnis
Qualität der Küche
Originalität
Rahmen/Ambitionen
Dienst
Besucht in april 2024
Outstanding and truly memorable - a total gem of a bistro and a spectacular experience. The food was absolutely incredible and I cannot say enough about the kind and hospitable service the two of us received. A truly boutique style French spot with all of the charm, all of the flavour, all of the warmth, and none of the stuffiness or pretension one might expect. We will remember this meal, this experience, this evening and this staff for years to come. We are already planning our next visit. Thank you, Batifole.
Besucht in april 2024
Food was good, a little too much sauce on everything but taste was there. Waitstaff were not very accommodating or polite surprisingly. We had reservations for 6 and mentioned of phone, maybe 8. When we arrived only six seats were available. We asked to move a table over or add two chairs and were basically told “too bad you will have to sit at different tables”. When I asked for a second glass of wine, the waitress immediately told me that the restaurant closed in 15 mins…..ok so what, you’re going to throw us out? I did get my glass of wine but it was accompanied by a HUFF. For a fine dining restaurant, their service really lacks professionals. Sad. I will not go back nor will my guests.
Besucht in april 2024
Best classic french food in TO. Amazing souffle.
Besucht in april 2024
Found this place by accident and fell in love with it. People make this place feel like home)) and desserts - incredible!!!! If you like macaroons - ask if they have it like a dessert of the day.
Besucht in april 2024
Family style French restaurant, great service, however the food was not meeting my expectation, either too bland or too oily. Certainly not worth the waiting period for the reservation, also a question on pricing. The bread was nice though.
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