Ergebnisse Italienisches Restaurant und Pizzeria San Francisco

FLOUR + WATER

Italienisch €€
4.2/5
26 meinung
Geöffnet - von 17h00 bis 21h30 Öffnungszeiten

Hingehen und Kontakt aufnehmen

Carte de l'emplacement de l'établissement
2401, Harrison Street - Mission centre, San Francisco, Vereinigte Staaten
Auf der Karte anzeigen
+1 415 826 7000
Ich bin der Besitzer
Klicken Sie hier
2024
Empfohlen
2024

Flour + Water ist ein ausgezeichnetes Restaurant mit minimalistischer, aber gemütlicher Einrichtung, das ein italienisch inspiriertes Menü mit einem deutlichen nordkalifornischen Einfluss anbietet. Seit der Eröffnung im Jahr 2009 haben sich die Küchenchefs Thomas McNaughton und Ryan Pollnow einen guten Ruf erarbeitet und mehrere Lokale in San Francisco eröffnet, darunter eine Pizzeria in North Beach. Auf der Speisekarte stehen neu interpretierte Spezialitäten wie gegrillter Kabeljau, Entenravioli, Baba au Rhum... Das Ganze wird natürlich mit italienischen Weinen begossen. Sie werden es sich schmecken lassen!


Organisieren Sie Ihre Reise mit unseren Partnern San Francisco
Transporte
Unterkünfte & Aufenthalte
Dienstleistungen / Vor Ort

Meinungen der Mitglieder zu FLOUR + WATER

4.2/5
26 meinung
Eine Antwort senden
Preis-Leistungs-Verhältnis
Qualität der Küche
Originalität
Rahmen/Ambitionen
Dienst
Sie haben bereits eine Bewertung für diese Einrichtung abgegeben, die vom Petit Futé-Team bestätigt wurde. Sie haben bereits eine Bewertung für diese Einrichtung abgegeben, die noch auf ihre Freigabe wartet. Sie erhalten eine E-Mail, sobald die Bewertung freigegeben wurde.
Besucht in april 2024
Amazing food especially the grilled scallops. Pastas were cooked perfectly leaving you wanting more with every bite
Besucht in april 2024
Absolutely wonderful and interesting meal. We walked in on a Tuesday and were seated at the bar within 30 minutes. The arancini were perfectly crisp. We had 2 pastas, the braised squid pasta had a subtle spice. And the pizza... I would eat their pizza all the time if I lived nearby. The space is small and modern, a bit loud but the service was perfect.
Besucht in april 2024
Excellent vibes and impeccable service. This was my second time doing their tasting menu. It’s an amazing experience — however, as a vegetarian, my menu was less thought out than that of my fellow guests. It seemed like every vegetarian pasta relied on mushrooms. Don’t get me wrong, I love mushrooms, but as part of a 9-10 course tasting menu I really was craving more variety. I hope the next time I come the vegetarian dishes are infused with the same creativity and variety as the regular tasting menu.
Besucht in april 2024
The food here is incredible, with a good selection of wines. While they offer a tasting menu, we found the à la carte options to be better.

We tried the amberjack crudo, duck pasta, mushroom pasta, and lamb pasta, all of which were delicious. Our favorite was the lamb. Don't miss out on the ricotta! However, we weren't fans of the white pizza due to the abundance of whole garlic.

The service was friendly and efficient. Be sure to make reservations online and note that there is street parking available nearby.
Besucht in april 2024
We visited Flour + Water back in October and I am still dreaming about the meal we had there. My partner picked out the restaurant as the #1 place he wanted to eat during our vacation to SF when he saw the pasta tasting menu online, and it did not disappoint. They have a strict policy for the tasting menu that requires everyone at your table to participate. I have an annoying raw vegetable allergy, and unfortunately, when we arrived, we were told that most of the dishes on the tasting menu had raw vegetables in them that could not be removed. So, our waiter told us we would not be able to do the tasting menu, and I immediately descended into despair thinking me came all this way and neither of us would be able to enjoy the experience. I felt horrible! But the manager was so incredibly kind, saw how upset I was, and offered to make an exception for us. I was able to order a few regular menu dishes and they timed them to come out with the tasting menu courses I could not eat. I will forever be grateful! The pasta chip, corn arancini, and taleggio scarpinocc were to die for. Thank you so much, Flour + Water!
Eine Antwort senden