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We stayed in Alvor for five days, and ate in restaurants for lunch and dinner every day. We first visited A Lota for lunch, and quickly decided to have dinner there the following day.
A Lota was easily the best restaurant we visited in Alvor, and one of the best I’ve ever tried.
Excellent staff - courteous, knowledgeable and charming. The sea food was very, very good as well. A “must try” is the desserts - the cheese cake is the best I have ever tasted. Overall a wonderful restaurant.
I dropped the food by one star due to my meal. I had the tuna which was medium one peace was okay but the other was very fatty and hard to cut through and no real apology. However my wife had the scallop and prawn curry which she said was her best meal of the week. So mixed thoughts. The staff were very friendly.
This is my favorite place for fish in southern Portugal so far. A Lota has a great selection of fish in hand, and it's super fresh. Our party of 5 enjoyed a large Golden Bream that was grilled for us by the same man that had caught it that morning. That was a new level of fresh for me.
The starters were very tasty (especially the razor clams), but the Bream was the absolute star of the show. Paired with some excellent Portuguese wine, it was a near perfect meal.
The staff was very friendly and helpful, and the location is conveniently located on the main drag through the town. I very much hope to return in the future, especially considering how affordable our meals were given the super high quality.
As a vegan AND a social person, I find myself many time needing to choose.
In A Lota, it was the best Vegan dish I had in Portugal (here for a
few monthes) and it allowed me to seet with my others who also enjoyed the food.
Comida muito saborosa e fresca. Um serviço e atendimento únicos, com funcionários super disponíveis e simpáticos. Um ambiente calmo e romântico. Preços elevados.
Comida muito bem confeccionada e apresentada, contudo deixo a minha sugestão com o intuito de melhorarem. Os pratos apresentados no Menu não deve de ter picante a não ser que estejam assinalados. Os clientes devem de colocar o picante de acordo com o gosto de cada um, refiro-me principalmente ao prato de Caril de polvo. Apresentação do prato estava muito boa, mas excessivamente picante.
Serviço de mesa muito bom.
Ambiente extraordinário.
Parabéns.
All the high praise reviews very much deserved. Excellent G&T and Creme Brule is 'shut the front door' amazing! ???????? Will be back when return to Portugal
We had Wedding Anniversary Dinner on 10 November 2023.
From the moment we arrived we were looked after by the most gracious Luis with his efficency and excellent knowledge of food and wine????.
We had six oyters ,followed by superbly fresh grilled king prawns and as main course plain grilled sea bass with side of potatoes , all washed down with an incredibly smooth minerally white wine.
We had a cheese platter with spaklers and candle for our anniversary.
We enjoyed it so much that we went once again for Lunch on Sunday 12th November 2023 and had once again freshly grilled tiger prawns and as mains had scarlett prawns delicately cooked with an aromatic sauce with jasmine rice.
Luis many thank you to you and the team for two incredible meals at your restaurant.
We will be back
Très belle surprise.
Service impeccable.
Plateau de fruit de mer juste excellent. On a pris également le Surf N Turf, succulent.
Les plats pour les enfants sont également délicieux et équilibrés (soupe de légume, épinards).
Merci !
Nous y sommes allés compte tenu des bons avis mais avons été déçus avec le plateau de fruits de mer : les huîtres et couteaux étaient bons mais le crabe et sa farce étaient passables et surtout le plateau n'était pas complet par rapport à la description de la carte : il manquait les crevettes, pas très correct : le touriste qui ne réagit pas se fait voler.
repas en famille le 20 juillet 2019, bon accueil, nous avons pris pour certains le risotto aux fruits de mer et pour les autres cataplana de poulpe et coquillages. Tout le monde a été ravi de son choix. Les desserts faits maison sont excellents.
A Lota was easily the best restaurant we visited in Alvor, and one of the best I’ve ever tried.
Excellent staff - courteous, knowledgeable and charming. The sea food was very, very good as well. A “must try” is the desserts - the cheese cake is the best I have ever tasted. Overall a wonderful restaurant.
The starters were very tasty (especially the razor clams), but the Bream was the absolute star of the show. Paired with some excellent Portuguese wine, it was a near perfect meal.
The staff was very friendly and helpful, and the location is conveniently located on the main drag through the town. I very much hope to return in the future, especially considering how affordable our meals were given the super high quality.
In A Lota, it was the best Vegan dish I had in Portugal (here for a
few monthes) and it allowed me to seet with my others who also enjoyed the food.
Serviço de mesa muito bom.
Ambiente extraordinário.
Parabéns.
From the moment we arrived we were looked after by the most gracious Luis with his efficency and excellent knowledge of food and wine????.
We had six oyters ,followed by superbly fresh grilled king prawns and as main course plain grilled sea bass with side of potatoes , all washed down with an incredibly smooth minerally white wine.
We had a cheese platter with spaklers and candle for our anniversary.
We enjoyed it so much that we went once again for Lunch on Sunday 12th November 2023 and had once again freshly grilled tiger prawns and as mains had scarlett prawns delicately cooked with an aromatic sauce with jasmine rice.
Luis many thank you to you and the team for two incredible meals at your restaurant.
We will be back
Service impeccable.
Plateau de fruit de mer juste excellent. On a pris également le Surf N Turf, succulent.
Les plats pour les enfants sont également délicieux et équilibrés (soupe de légume, épinards).
Merci !